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Ordering Whey to Go

ISBN 978-0-9864685-7-5

Payment can be by credit card, or (for NZ residents only), by cheque or direct credit via internet banking. Cheques and bank drafts should be made payable to Ngaio Press.

If you wish to pay by direct bank credit, the Ngaio Press account number is 12-3140-0262962-00. Please enter your surname in the payee field. Then send an email to info@ngaiopress.com, advising it's been done, and include your address details for postal delivery.

At this point we don't have a secure system for receiving credit card information over the Internet, so there is no automated system on this web page for collecting your order details. Please send your order by mail, fax, or e-mail. If you use e-mail, copy and paste the questions below into your message, and answer them. (It is generally considered there is minimal risk in sending credit card information in an e-mail message, but it's your risk, so if you're not sure, send a letter or fax. Alternatively, some people send the credit card number in two parts, in two separate e-mails.)

Price: NZ$44.95, plus packing and delivery (see below).

We need the following information:

Your name:
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(In case of any hitches) Your e-mail address:
Number of copies required @ NZ$44.95:
Plus packing & delivery*:
Total payable in NZ$:

*Packing & delivery charges per book: New Zealand, $6.00. Australia: $17, rest of world: $27.  Per-book price may be lower for multiple orders.

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Contact details for Ngaio Press:

Phone: +64-6-306 8502 or +64-27-222 7795
Mailing address: PO Box 153, Martinborough 5741, New Zealand.
Office address: 39 Dublin Street, Martinborough 5711, New Zealand